This box contains one 10-ounce (283g) pot pie with 610 calories, 0g trans fat, and 17g of protein; contains soy, milk, and wheat. Nutrition Facts. Marie Callender's Pie Crust. You can use this crust for making desserts like cookies. 2 weeks ago recipes.net Show details . If the item details above arent accurate or complete, we want to know about it. Remove carefully; it's hot! Below are the nutrition facts and Weight Watchers points for a serving of Marie Callender's Pie Crust. Our traditional apple pie with a crumbly cinnamon streusel topping. Frequently asked questions about Marie Callender pie crusts. Keep your pie crusts at the back of the freezer to maintain a constant temperature. 23 menu pages, 210 reviews, 21 photos - Marie Callender's menu in La Quinta. Parchment Paper vs Baking Paper vs Wax Paper: Difference and Substitutes, Delicious and easy slow cooker olive garden chicken pasta, 25 Delicious Pasta With Ground Beef Recipes, Subway Sauces Recipes You Can Try At Home, Air Fryer Frozen Fish Fillets No Breading, The Ultimate Toaster Oven Buying Guide for 2022, Buying Guide for Toaster Oven Accessories, How to Make Grilled Cheese in a Toaster Oven, Review of Panasonic FlashXpress Compact Toaster Oven (NB-G110P), 25 Homemade Leftover Pork Tenderloin Recipes. Our database currently contains 80 items from Marie Callender's. The trademark Marie Callenders is licensed by Marie Callenders, Inc. Come to Marie Callender's in La Quinta where you can try american food, like our savory soup . Combine butter, flour, and salt in a food processor bowl and pulse for 15 to 20 seconds until the mixture resembles coarse sand with chunks of butter. Set sugar pouch aside. Cut the Crisco into the flour and salt. Tart sliced apples, sweetened and lightly-spiced with cinnamon. Take a bite, the crust is crisp and mild in flavor making it a great base for any homemade treatsweet or savory. While the small pot pies are 10 oz. Slice the butter into cubes of 1/4 inch and chill. Recipe Instructions Mix all ingredients together and shape the mixture in a 9" greased cake tin.Keep chilled until ready for useCombine cream cheese, sugar, sour cream and salt in a medium-sized pan.Cook on a very low heat, stirring constantly until the mixture starts to boil lightly. The mark of a good pie crust (homemade or store-bought) is flakiness, and Marie Callender's frozen pie crust delivered. Add an apple or other whole fruit after the pie to provide additional fiber and vitamins. Preheat oven to 400F. Chicken & Bacon Shepherd's Pie. 2,000 calories a day is used for general nutrition advice. Making the best pie crust needs time and patience. Carbs. Based on a typical 2,000-calorie diet . Looking for something new? Preparation instructions Microwave Oven: Cook only one at a time. or "How many meals a day should you eat?" 810 calories. Perkins nutritional information is based on representative values from manufacturers, USDA and other established data bases and lab testing. Wrap crust edge with strip of aluminum foil. Pour a tablespoon of water, one spoon at a time while combining your dough to avoid making a soft pie crust; you can use a spoon to pour the water. After an hour, remove your dough from the fridge and leave it to rest for a few minutes. The main ingredients used in this pie are butter, water, and flour. Grab your whole p, Vanilla ice cream on a warm French apple pie , Livin a very cherry life for #nationalcherrypie, Peaks and valleys of a Lemon Meringue is just beau. Refer to the product label for full dietary information, which may be available as an alternative product image. 6%. 39%. However, there are more and more brands offering vegan pie crusts. Recipes are the property of Perkins & Marie Callender's, LLC. 2 rich & creamy cream pies. Raspberries and blackberries baked together, with a hint of apples. Pour ice water a few drops at a time as you continue mixing. Any additional pictures are suggested servings only. Bake your pie crust until it turns completely brown. Marie Callender's Frozen Pie Crust. Cheesecake TRADITIONAL NEW YORK-STYLE CHEESECAKE Sensational when topped with one of our fruit toppings. 1 8 pie (132g) Nutrition Facts. Cutting into the crust, the pastry layers, not to mention the golden hue, were obvious. Copycat Marie Callender's Lemon Cream Cheese Pie Recipe . with detailed nutritional information including calories, fat and protein for each serving size. Have you ever asked yourself, "How much weight can I lose in a month?" 2 . *All percent daily value figures are based on a 2,000 calorie diet. Shape your dough into disks before rolling out; flour your hands and work surface to make it rough. Mrs. Smith's Dutch Apple Pie w/ Original Flaky Crust. Marie Callender's Razzleberry Pie 40 oz $7.19 ($0.18/oz) Product description Marie creates the perfect pairing of ripe red raspberries and sweet, juicy marionberries by baking them together in her legendary flaky pastry crust. should be considered a serving. Topped with fresh whipped cream or fluffy meringue. Calories and nutrition information for Marie Callender's products. For ease in slicing, use a knife that has been moistened with warm water.Quick serve by the slice:1. Ready to bake! If the dough gets warm, put it back in the fridge and leave it to chill, it should get easier to roll. The main ingredients for this pie crust include flour, butter, and sugar, with egg yolk as the binding agent. This recipe should take about fifteen minutes to prepare. Step 1. There are 120 calories in a serving of Marie Callender's Pie Crust. 49.99. This crust has a flaky, delicate texture. Ingredients. Per 1 can - Calories: 560kcal | Fat: 32.00g | Carbs: 43.00g | Protein: 25.00g, Per 1 meal - Calories: 200kcal | Fat: 4.50g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 220kcal | Fat: 6.00g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 350kcal | Fat: 11.00g | Carbs: 40.00g | Protein: 22.00g, Per 1 meal - Calories: 210kcal | Fat: 4.00g | Carbs: 28.00g | Protein: 15.00g, Per 1 cup - Calories: 250kcal | Fat: 10.00g | Carbs: 25.00g | Protein: 15.00g, Per 1 cup - Calories: 280kcal | Fat: 11.00g | Carbs: 26.00g | Protein: 17.00g, Per 1 bowl - Calories: 380kcal | Fat: 13.00g | Carbs: 46.00g | Protein: 19.00g, Per 1 meal - Calories: 400kcal | Fat: 12.00g | Carbs: 48.00g | Protein: 25.00g, Per 1 meal - Calories: 330kcal | Fat: 11.00g | Carbs: 40.00g | Protein: 18.00g, Per 1/6 crisp - Calories: 200kcal | Fat: 4.50g | Carbs: 37.00g | Protein: 1.00g, Per 1/8 cobbler - Calories: 330kcal | Fat: 17.00g | Carbs: 44.00g | Protein: 2.00g, Per 1/2 pie - Calories: 370kcal | Fat: 17.00g | Carbs: 52.00g | Protein: 3.00g, Per 1/10 pie - Calories: 360kcal | Fat: 14.00g | Carbs: 57.00g | Protein: 2.00g, Per 1/10 pie - Calories: 360kcal | Fat: 21.00g | Carbs: 43.00g | Protein: 3.00g, Per 1 cup - Calories: 290kcal | Fat: 11.00g | Carbs: 32.00g | Protein: 15.00g, Per 1 package - Calories: 310kcal | Fat: 9.00g | Carbs: 43.00g | Protein: 14.00g, Per 1 meal - Calories: 370kcal | Fat: 12.00g | Carbs: 42.00g | Protein: 21.00g, Per 1 meal - Calories: 350kcal | Fat: 16.00g | Carbs: 33.00g | Protein: 19.00g, Per 1 cup - Calories: 270kcal | Fat: 13.00g | Carbs: 25.00g | Protein: 14.00g, Per 1 cup - Calories: 350kcal | Fat: 22.00g | Carbs: 26.00g | Protein: 13.00g, Per 1 cup - Calories: 350kcal | Fat: 20.00g | Carbs: 31.00g | Protein: 13.00g, Per 1 meal - Calories: 540kcal | Fat: 25.00g | Carbs: 53.00g | Protein: 25.00g, Per 1 meal - Calories: 440kcal | Fat: 14.00g | Carbs: 59.00g | Protein: 19.00g, Per 1 meal - Calories: 390kcal | Fat: 18.00g | Carbs: 44.00g | Protein: 12.00g, Per 1 cup - Calories: 350kcal | Fat: 21.00g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 500kcal | Fat: 17.00g | Carbs: 67.00g | Protein: 20.00g, Per 1 meal - Calories: 380kcal | Fat: 19.00g | Carbs: 36.00g | Protein: 15.00g, Per 1 package - Calories: 470kcal | Fat: 24.00g | Carbs: 44.00g | Protein: 19.00g, Per 1 meal - Calories: 620kcal | Fat: 29.00g | Carbs: 64.00g | Protein: 25.00g, Per 1 cup - Calories: 270kcal | Fat: 10.00g | Carbs: 32.00g | Protein: 12.00g, Per 1 meal - Calories: 400kcal | Fat: 14.00g | Carbs: 55.00g | Protein: 15.00g, Per 1 meal - Calories: 360kcal | Fat: 16.00g | Carbs: 38.00g | Protein: 15.00g, Per 1 meal - Calories: 320kcal | Fat: 9.00g | Carbs: 39.00g | Protein: 19.00g, Per 1 cup (1/4 container) - Calories: 320kcal | Fat: 14.00g | Carbs: 33.00g | Protein: 16.00g, Per 1/8 pie - Calories: 340kcal | Fat: 20.00g | Carbs: 38.00g | Protein: 3.00g, Per 1 meal - Calories: 520kcal | Fat: 28.00g | Carbs: 51.00g | Protein: 17.00g, Per 1 pie - Calories: 630kcal | Fat: 35.00g | Carbs: 61.00g | Protein: 17.00g, Per 1 cup - Calories: 410kcal | Fat: 22.00g | Carbs: 40.00g | Protein: 13.00g, Per 1 meal - Calories: 310kcal | Fat: 15.00g | Carbs: 27.00g | Protein: 17.00g, Per 1 pie - Calories: 680kcal | Fat: 40.00g | Carbs: 69.00g | Protein: 12.00g, Per 1 cup - Calories: 520kcal | Fat: 31.00g | Carbs: 43.00g | Protein: 17.00g, Per 1 cup - Calories: 460kcal | Fat: 28.00g | Carbs: 36.00g | Protein: 15.00g, Per 1 pie - Calories: 610kcal | Fat: 36.00g | Carbs: 55.00g | Protein: 17.00g, Per 1 pie - Calories: 810kcal | Fat: 40.00g | Carbs: 86.00g | Protein: 26.00g, Per 1 meal - Calories: 530kcal | Fat: 30.00g | Carbs: 49.00g | Protein: 17.00g, Per 1 meal - Calories: 290kcal | Fat: 5.00g | Carbs: 45.00g | Protein: 16.00g, Per 1 package - Calories: 250kcal | Fat: 4.00g | Carbs: 41.00g | Protein: 13.00g, Per 1 meal - Calories: 510kcal | Fat: 23.00g | Carbs: 53.00g | Protein: 21.00g, Per 1 piece - Calories: 790kcal | Fat: 51.00g | Carbs: 62.00g | Protein: 21.00g, Per 1 package - Calories: 300kcal | Fat: 7.00g | Carbs: 42.00g | Protein: 18.00g, Per 1 meal - Calories: 260kcal | Fat: 6.00g | Carbs: 31.00g | Protein: 19.00g, Per 1 meal - Calories: 240kcal | Fat: 5.00g | Carbs: 32.00g | Protein: 15.00g, Per 1 meal - Calories: 820kcal | Fat: 42.00g | Carbs: 74.00g | Protein: 38.00g, Per 1 meal - Calories: 260kcal | Fat: 4.50g | Carbs: 33.00g | Protein: 21.00g, Products, Calories and Nutrition Information, Calorie and Nutrition information for popular products from, view more marie callender's beef products, view more marie callender's chicken products, view more marie callender's desserts products, view more marie callender's lasagna products, view more marie callender's macaroni products, view more marie callender's macaroni and cheese products, view more marie callender's pasta products, view more marie callender's pies products, view more marie callender's pot pies products, view more marie callender's steak products, view more marie callender's turkey products. Mix flour, salt, and butter in a food processor or blender until it forms lumps of butter. Erk P. Two deep-dish pastry shells and a reusable baker's pie pan included. Roasted Chicken Pot . **2. Bake pie on baking sheet in center of oven 50 to 55 minutes. Put your dough to chill in the fridge for at least 30 minutes or upto two days before rolling it out. 13g. Cut the dough into two parts, form balls, and flatten into sizeable disks. Made with tender white-meat chicken and savory vegetables in a delectable Parmesan cream sauce - all wrapped in a golden, flaky crust. Marie Callender pie crust is Pte Brise (French for broken), meaning pieces of broken fat in the pie crust. Web Recommended Marie Callender's Recipes Pie & Pastry 50 mins Copycat Marie Callender's Lemon Cream Cheese Pie Recipe Pan-Fry & Skillet 1 hr 30 mins Copycat 237 Show detail Preview View more Remove pie from oven on baking sheet. Log food: Our melt-in-your mouth cream cheese pie with a tangy lemon topping. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Partially Hydrogenated Soybean Oil), Water, Dextrose, Salt, Sodium Metabisulfite. Spices, such as pepper and turmeric, add antioxidants to the pot pies. Marie Callender's Chicken Pot Pie nutrition grade D plus 610 Calories Per Serving 26 comments Rating: 2.74 with 137 ratings 7 followers Explanations Keto: net carbs 53g If you are following a ketogenic diet (keto), you need to restrict your daily carbohydrate intake so that your body enters ketosis. Put your pie crust in the oven and leave it to bake. Marie Callender's Razzleberry Pie, 40 Oz (Frozen) 582 3.9 out of 5 Stars . Splash a little cold water over your dough and gently work it with your fingers until its well combined. . With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. There are three main pie crusts with only a few different ingredients. We sampled nine pie crusts including frozen pie dough from Pillsbury, Trader Joe's, Mrs. Smith's, Marie Callender's, and more to find the best for pies, tarts, and quiches. Our testers said this pick was too dry for their liking, and it left an . Marie Callender pie crust is Pte Brise (French for broken), meaning pieces of broken fat in the pie crust. Topped with fresh whipped cream or fluffy meringue. Fresh ripe bananas, rich vanilla cream, fresh whipped cream or a fluffy meringue. Fitness Goals: Heart Healthy. A serving of Marie Callender's Pie Crust contains 4 Weight Watchers SmartPoints, 3 PointsPlus and 4 SmartPoints. Slightly tart, slightly sweet, topped with a light golden meringue. This post may contain affiliate links. Seasonal Fresh Fruit Pies FRESH STRAWBERRY Sweet, ripe strawberries in our strawberry glaze with whipped cream. Sprinkle sugar onto pie as desired. Set crumb topping aside on counter. This box contains two 8-ounce (227g) pastry shells with 16 total recommended servings of 130 calories and 0g of trans fat each. Marie Callender'S Pie Crust (1/5 Of A Pie, Crust Only) (1 serving) Calories: 130, Fat: 8g, Carbs: 13g, Protein: 1g. You can use this crust for making sweet pies and tarts. Chocolate blended with our creamy vanilla custard. No artificial preservatives. and the large pies are 16.5 oz., The Daily Plate reports that 8 oz. One 14 oz. A creamy indulgent dessert made just for me with real milk and a delicious chocolate topping. 2. Live Healthy & Happy. Use chilled butter or any fat of your choice. By 1948 her home based bakery turned wholesale bakery alongside her husband Cal and son Don. Toggle navigation Toggle search bar. Below are the nutrition facts and Weight Watchers points for a serving of 2. In a large bowl, whisk together the sugar and cornstarch. Discontinue adding water once the mixture stops sticking on the processor/blender bowl walls. What do I do if my pie crust bottom is too soggy? Calories in Pie Crust based on the calories, fat, protein, carbs and other nutrition information submitted for Pie Crust. Store your baked pie crusts for no longer than a month. 2,000 calories a day is used for general nutrition advice. Your Food Diary Use the FatSecret food diary to track your diet. When storing pie crust, time matters; if you are planning to use it in a few days, follow these instructions; Shape your dough into small discs, wrap in plastic and refrigerate. Preheat oven to 425 degrees F. Remove plastic wrapper from pie. Crumble topping while still in the bag to desired crumb size. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen.
How To Cook Stuffed Crab Shells From Kroger, Articles M